Block cacao is solid 100% cacao mass formed into firm blocks. It contains only pure, pressed cacao with no sugar or additives. Ideal for melting, grating, or breaking into pieces for chocolate making, baking, hot drinks, or culinary use. Rich, authentic cacao in its most natural form.
 
 
Perfect for small-batch makers, home chocolatiers, or anyone discovering the depth of real Panamanian cacao.
 
Contents: Rare Criollo–Trinitario hybrid cacao
Origin:  Panama
Processing: Carefully fermented & sun-dried at origin
Flavor Profile: Rich, grounded, and elegant. Expect notes of roasted nuts, a touch of bittersweet cacao, and subtle hints of ripe plum. No sharp acidity—just deep, lasting flavor. When your craft calls for authenticity, richness, and volume.

Delivery: 
At Real Cacao, we prepare your order with care. Most orders are processed within 1–2 business days.Once your order is placed, you will receive a confirmation email right away. If you have any questions about delivery or returns, our team is happy to help at info@realcacao.lv.